Dokumentarfilm | 1997
Hauptdaten
| Regie | Angelika Schubert |
|---|---|
| Produktion | Peter Schubert Film [de] |
Kurzinhalt
Cooking is the only art that appeals to all the senses and no other city in the world offers such a rich culinary diversity in such a small area as New York.
What do Jackie Kennedy, Swabian dumplings and the United Nations have in common? Where are the most beautiful wedding cakes created?
Are the organic farmers at Union Square visionaries?
Why is Chinese medicine sold in supermarkets?
Why are oils for Ayurvedic massage prepared in the kitchen?
"What´s cookin in New York" casts a glance at the most interesting city in the world from the standpoint of connoisseurs and people seeking new recipes for the body, mind and soul.
What do Jackie Kennedy, Swabian dumplings and the United Nations have in common? Where are the most beautiful wedding cakes created?
Are the organic farmers at Union Square visionaries?
Why is Chinese medicine sold in supermarkets?
Why are oils for Ayurvedic massage prepared in the kitchen?
"What´s cookin in New York" casts a glance at the most interesting city in the world from the standpoint of connoisseurs and people seeking new recipes for the body, mind and soul.